Extraction System

Extraction system. The system comprises a press, two containers, a series of optional accessories (pipettes, cuvettes for centrifuging, spatulas, etc.) and a centrifuge to purify the extracted product. It is possible to use both CDR’s centrifuge or another one with equivalent characteristics. The extraction system can be used with a wide variety of food matrices: fresh olives for tests on small amounts of oil and all types of dry fruit to extract oils from nuts, peanuts, almonds, Brazilian nuts. It is also possible to extract oil from sunflower seeds without removing the shell. The system can also be used to press fruit and vegetable and obtain liquid samples for testing. The system is designed to take small samples that are however sufficient to be tested with CDR’s OxiTester instrumentation.



Attended Expoalimentaria 2012 – Perù

October 5, 2012

Claudio Vignoli and Gabriele Casini (CDR srl) attended Expoalimentaria 2012, International trade show that highlights food and beverages, machinery, equipment, inputs, containers and packaging, services, restaurants, and gastronomy.   At CDR’s stand we had the opportunity to meet many experts in connection with olive oil, fish oil and sacha inchi oil producers, […]

VIIth International Symposium on Olive Growing

September 10, 2012

Claudio Vignoli, as main sponsor, will attend the VIIth International Symposium on Olive Growing that will take place in San Juan, Argentina, from 25th to 29th September 2012, the most important scientific olive meeting realized every four years in different countries around the world under the auspice of the International […]

Claudio Vignoli Group
via Pasquinelli 2/A
60035 Jesi (AN) Italia

Tel +39 0731 696465
Fax +39 0731 690265
Mail: info@claudiovignoli.com
Skype: infoclaudiovignoli

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